Stef Aerts

Dr. Bio-ingenieurswetenschappen, ethicus
Speerpunten: ethiek, dierenwelzijn & gedrag, duurzame landbouw
Sleutelwoorden: voedselproductie & landbouw, Aqua-ERF, slacht & ethiek
En is ook: uithangbord en alfaman van de opleiding Agro- en Biotechnologie, kenner van het betere bier

Campus: Waas
Adres: Hospitaalstraat 23, 9100 Sint-Niklaas
Telefoon: 03 776 43 48
E-mail: stef.aerts@odisee.be
Centrum: SALTO
Studiegebied: Industriële Wetenschappen en Technologie - Biotechniek

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Bibliography
Bibliography
Journal articles (peer reviewed)
Aerts, S. (2015). Named, numbered or anonymous: how the Human-Animal Relation affects the naming of individual animals. Beiträge zur Namenforschung, 50 (3), 309-318.
Kolkman, I., Hoflack, G., Aerts, S., Laevens, H., Lips, D., Opsomer, G. (2012). Pelvic dimensions in phenotypically double-muscled Belgian Blue cows. Reproduction in Domestic Animals, 47 (3), 365-371. doi: 10.1111/j.1439-0531.2011.01881.x
Kolkman, I., Aerts, S., Vervaecke, H., Vicca, J., Vandelook, J., de Kruif, A., Opsomer, G., Lips, D. (2010). Assessment of differences in some indicators of pain in double muscled Belgian Blue cows following naturally calving vs caesarean section. Reproduction in Domestic Animals, 45 (1), 160-167.
Kolkman, I., Opsomer, G., Aerts, S., Hoflack, G., Laevens, H., Lips, D. (2010). Analysis of body measurements of newborn purebred Belgian Blue calves. Animal, 4, 661-671. doi: 10.1017/S1751731109991558
Kolkman, I., Hoflack, G., Aerts, S., Murray, R.D., Opsomer, G., Lips, D. (2009). Evaluation of the Rice pelvimeter for measuring pelvic area in double muscled Belgian Blue cows. Livestock Science, 121 (2), 259-266. doi: 10.1016/j.livsci.2008.06.022
Evers, J., Aerts, S., De Tavernier, J. (2008). An Ethical Argument in Favor of Nano-enabled Diagnostics in Livestock Disease Control. Nanoethics, 2 (2), 163-178. doi: 10.1007/s11569-008-0034-y
De Tavernier, J., Aerts, S. (2006). Special issue on animals and their welfare. Journal of Agricultural & Environmental Ethics, 19 (1), 3-5.
Spencer, S., Decuypere, E., Aerts, S., De Tavernier, J. (2006). History and Ethics of Keeping Pets. Journal of Agricultural & Environmental Ethics, 19 (1), 17-25.
Journal articles (not peer reviewed)
Huygens, D., Lips, D., Aerts, S. (2010). Short chain food supply in Flanders (Belgium): direct sales of farm made products. Bulletin UASVM Agriculture, 67 (1), 154-160.
Aerts, S., Boonen, R., De Tavernier, J., Lips, D. (2009). The ethical merits of the use of by-products in agriculture. Bulletin UASVM Agriculture, 66 (1), 1-6.
Aerts, S. (2004). De empirische wending in de niet-humane bioethiek. Ethische Perspectieven: Nieuwsbrief van het Overlegcentrum voor Ethiek, 14 (2), 199-204.
Lips, D., Aerts, S., Decuypere, E., Delezie, E., Evers, J., Van Outryve, J., Kadaplackal, F., De Tavernier, J. (2004). De individuele mens-dierrelatie: dood en ziekte als discriminant voor de waarde van een dier. Ethische Perspectieven: Nieuwsbrief van het Overlegcentrum voor Ethiek, 14 (4), 406-412.
Books (not peer reviewed)
Vervaecke, H., Aerts, S., Vanautryve, E. (2018). Wetboek Dierenwelzijn en Dierenhouderij. Larcier uitgeverij.
De Tavernier, J., Lips, D., Aerts, S. (2010). Dier en welzijn. Tielt-Leuven: LannooCampus. ISBN: 978-90-209-8694-5.
De Tavernier, J., Lips, D., Aerts, S. (2005). Dier en Welzijn. Tielt-Leuven: LannooCampus. ISBN: 90 209 6323 6.
Edited books (peer reviewed)
Dumitras, D.E., Jitea, I.M., Aerts, S. (Eds.) (2015). Know your food. Food ethics and innovation. Wageningen, The Netherlands: Wageningen Academic Publishers. ISBN: 9789086862641.
De Tavernier, J., Aerts, S., Aerts, S., De Tavernier, J. (Eds.) (2004). EurSafe 2004: Science, ethics and society. Leuven: KUL. Centre for agricultural bio- and environmental ethics.
Book chapters (peer reviewed)
De Tavernier, J., Aerts, S. (2015). Killing animals as a matter of collateral damage. In: F.L B. Meijboom, E.N. Stassen (Eds.), The end of animal life: a start for ethical debate, Chapt. 11, (167-186). Wageningen, The Netherlands: Wageningen Academic Publishers. ISBN: 978-90-8686-260-3.
Vervaecke, H., Roelant, E., Hendrycks, W., Abeel, T., Vermeersch, X., Aerts, S. (2015). Pain perception in crayfish (Astacus astacus): empirical observations and ethical consequences. In: Know your food. Food ethics and innovation, (157-162). Wageningen, The Netherlands: Wageningen Academic Publishers. ISBN: 9789086862641.
Aerts, S. (2013). The consumer does not exist: overcoming the citizen/consumer paradox by shifting focus. In: H. Röcklinsberg, P. Sandin (Eds.), (172-176). Wageningen: Wageningen Academic Publishers. ISBN: 978-90-8686-231-3.
Boonen, R., Aerts, S., Meganck, M., De Tavernier, J., Decuypere, E. (2012). Feed efficiencies in animal production: a non-numerical analysis. In: T. Potthast, S. Meisch (Eds.), (196-201). Wageningen: Wageningen Academic Publishers. ISBN: 9789086867530.
Aerts, S., Boonen, R., De Tavernier, J. (2012). An ethical argument for vigilant prevention. In: T. Potthast, S. Meisch (Eds.), (267-270). Wageningen: Wageningen Academic Publishers. ISBN: 9789086867530.
Aerts, S. (2012). Agriculture’s 6 Fs and the need for more intensive agriculture. In: T. Potthast, S. Meisch (Eds.), (192-195). Wageningen: Wageningen Academic Publishers. ISBN: 9789086867530.
Boonen, R., Aerts, S., De Tavernier, J. (2012). Which sustainability suits you? In: T. Potthast, S. Meisch (Eds.), (43-46). Wageningen: Wageningen Academic Publishers. ISBN: 978-90-8686-197-2.
De Tavernier, J., Aerts, S., Spencer, S., Decuypere, E. (2003). BSE: to the limits of the precautionary principle and beyond. In: Ethics as a dimension of agrifood policy (4th Congress of the European Society for Agricultural and Food Ethics) / E. Jolivet (ed.). - Toulouse: INRA, (22-24).
De Tavernier, J., Lips, D., Delezie, E., Aerts, S., Van Outryve, J., Spencer, S., Decuypere, E. (2003). Ethical considerations on the usage of sexed sperm in stock breeding. In: Ethics as a dimension of agrifood policy (4th Congress of the European Society for Agricultural and Food Ethics) / E. Jolivet (ed.). - Toulouse: INRA, (174-175).
De Tavernier, J., Lips, D., Delezie, E., Aerts, S., Van Outryve, J., Spencer, S., Decuypere, E. (2003). An ethical evaluation of the alternatives for surgical castration of piglets. In: Ethics as a dimension of agrifood policy (4th Congress of the European Society for Agricultural and Food Ethics) / E. Jolivet (ed.). - Toulouse: INRA, (139-142).
Book chapters (not peer reviewed)
Aerts, S. (2017). Antropocentrische sterke duurzaamheid. In: D. Deweer, S. Van Hecke (Eds.), De mens centraal. Essays over het personalisme vandaag en morgen, (171-179). Kalmthout: Pelckmans Pro. ISBN: 978 94 6337 0776.
De Tavernier, J., Aerts, S. (2003). Het doden van dieren: ethische aspecten. In: Het doden van dieren. Maatschappelijke en ethische aspecten / P.A. Koolmees, J.M. Swabe & L.J.E. Rutgers (ed.). - Wageningen: Wageningen Ac. Publ., (35-45).
Accepted Book chapters (not peer reviewed)
Aerts, S., Hulsbosch, R. (2017). Ken je omgeving. In: G. Lemaire (Eds.), Feed the Future. De weg naar een succesvolle bedrijfsovername, (45-49). Brussel: Fedagrim vzw. (professional oriented)
Conference proceedings (peer reviewed)
Aerts, S., Trommelmans, H. (2019). The Ethic of Care can be translated from human nursing to veterinary nursing. In: Sustainable governance and management of food systems. Ethical perspectives, (141-144). Presented at the 15th Congress of the European Society for Agricultural and Food Ethics, Tampere, 18 Sep 2019-21 Sep 2019.
Aerts, S., Dewulf, J. (2018). On the ethics and sustainability of intensive veal production. In: Professionals in food chains: ethics, roles and responsibilities, (87-92). Presented at the 14th Congress of the European Society for Agricultural and Food Ethics, Vienna, 13 Jun 2018-16 Jun 2018. Wageningen. ISBN: 9789086863211. doi: 10.3920/978-90-8686-869-8_11
Aerts, S. (2018). Personalism as a ground for moderate anthropocentrism. In: Professionals in Food Chains: ethics, roles and responsibilities, (361-364). Presented at the 14th Congress of the European Society for Agricultural and Food Ethics, Vienna, 13 Jun 2018-16 Jun 2018. Wageningen. ISBN: 9789086863211. doi: 10.3920/978-90-8686-869-8_56
Aerts, S., Bovenkerk, B., Brando, S. (2016). A philosophical and technical critique of zooanthropology as a moral and practical paradigm. In: I.A S. Olsson, S.M. Araújo, M.F. Vieira (Eds.), Proceedings Eursafe: Food Futures. Ethics, Science & Culture pages: vol. 13, (Paper No. 26), (175-180). Presented at the EurSafe, Porto, 28 Sep 2016-01 Oct 2016. Wageningen, The Netherlands. ISBN: 978-90-8686-288-7. doi: 10.3920/978-90-8686-834-6_26
Abeel, T., Vervaecke, H., Roelant, E., Platteaux, I., Adriaen, J., Durinck, G., Meeus, W., Van de Perre, L., Aerts, S. (2016). Evaluation of the influence of light conditions on crayfish welfare in intensive aquaculture. In: I.A S. Olsson, S.M. Araújo, M.F. Vieira (Eds.), Proceedings Eursafe: Food Futures. Ethics, Science & Culture pages: vol. 13, (244-250). Presented at the EurSafe, Porto, 28 Sep 2016-01 Oct 2016. Wageningen, The Netherlands. ISBN: 978-90-8686-288-7. doi: 10.3920/978-90-8686-834-6_37 Open Access
Meeus, W., Adriaen, J., Nevejan, N., Buyens, S., Rekecki, A., Chiers, K., Decostere, A., De Charleroy, D., Policar, T., Aerts, S. (2012). CULTURE OF BURBOT Lota lota (L., 1758): CURRENT STATUS, RESEARCH AND PROSPECTS. (705-705). Presented at the World Aquaculture Society. (professional oriented) Open Access
Hartnack, S., Grimm, H., Kunzmann, P., Doherr, M.G., Aerts, S. (2009). Ethics for vets: can ethics help to improve animal disease control? In: K. Millar, P. Hobson-West, B. Nerlich (Eds.), Ethical futures: bioscience and food horizons, (331-336). Presented at the Congress of the European Society for Agricultural and Food Ethics, Nottingham, 02 Jul 2009-04 Jul 2009. Wageningen, The Netherlands.
Aerts, S., Bruggeman, V., De Tavernier, J., Decuypere, E., Boonen, R. (2009). Culling of Day-Old Chickens: Opening the debates of Moria? In: Ethical Futures: Bioscience and Food Horizons, (117-122). Presented at the EurSafe, University of Nottingham, 02 Jul 2009-04 Jul 2009. ISBN: 978-90-8686-115-6.
Aerts, S., De Tavernier, J., Decuypere, E., Lips, D. (2009). The 6 F's of Agriculture. In: Ethical Futures: Bioscience and Food Horizons, (331-336). Presented at the EurSafe, University of Nottingham, 02 Jul 2009-04 Jul 2009. Wageningen. ISBN: 978-90-8686-115-6.
Aerts, S. (2007). Animal welfare in assurance schemes: benchmarking for progress. In: W. Zollitsch, C. Winckler, S. Waiblinger, A. Halsberger (Eds.), Sustainable food production and ethics, (279-285). Presented at the congress of the European Society for Agricultural and Food Ethics, Vienna, 13 Sep 2007-15 Sep 2007. Wageningen, The Netherlands.
Aerts, S., Lips, D. (2007). Practice-oriented ethics. In: W. Zollitsch, C. Winckler, S. Waiblinger, A. Haslberger (Eds.), Sustainable food production and ethics, (109-114). Presented at the EurSafe, Wien, 13 Sep 2007-15 Sep 2007. Wageningen. ISBN: 978-90-8686-046-3.
Aerts, S., Lips, D. (2007). Best practice in animal production: a grassroots evaluation framework. In: W. Zollitsch, C. Winckler, S. Waiblinger, A. Haslberger (Eds.), Sustainable food production and ethics, (285-289). Presented at the EurSafe, Wien, 13 Sep 2007-15 Sep 2007. Wageningen. ISBN: 978-90-8686-046-3.
Evers, J., Aerts, S., De Tavernier, J. (2007). Will Nano-Enabled Diagnostics Make Animal Disease Control More Sustainable? In: Sustainable Food Production and Ethics, (365-370). Presented at the EurSafe, Vienna, 13 Sep 2007-15 Sep 2007. Wageningen. ISBN: 978-90-8686-046-3.
Spencer, S., Decuypere, E., Aerts, S., De Tavernier, J. (2006). History and ethics of keeping pets: Comparison with farm animals. In: Journal of Agricultural & Environmental Ethics: vol. 19 (1), (17-25).
Aerts, S., Lips, D., Spencer, S., Decuypere, E., De Tavernier, J. (2006). A new framework for the assessment of animal welfare: Integrating existing knowledge from a practical ethics perspective. In: Journal of Agricultural & Environmental Ethics: vol. 19 (1), (67-76).
Lips, D., Aerts, S. (2006). Tail docking in horses: tradition, economy, welfare and the future of the Belgian draft horse. In: M. Kaiser, M. Lien (Eds.), Ethics and politics of Food, (533-534). Presented at the EurSafe, Oslo, 22 Jun 2006-24 Jun 2006. Wageningen. ISBN: 90-8686-008-7.
Aerts, S., Lips, D. (2006). Stakeholder's attitudes to and engagement for animal welfare. In: M. Kaiser, M. Lien (Eds.), Ethics and politics of Food, (500-505). Presented at the EurSafe, Oslo, 22 Jun 2006-24 Jun 2006. Wageningen. ISBN: 90-8686-008-7.
Aerts, S., Lips, D. (2006). Development of an Animal Disease Intervention Matrix (ADIM). In: M. Kaiser, M. Lien (Eds.), Ethics and politics of Food, (233-238). Presented at the EurSafe, Oslo, 22 Jun 2006-24 Jun 2006. Wageningen. ISBN: 90-8686-008-7.
Aerts, S., Kolkman, I., Vervaecke, H., Vicca, J., Lips, D. (2006). Animal welfare differences between caesarean section and natural delivery in Belgian Blue cattle. In: M. Kaiser, M. Lien (Eds.), Ethics and politics of Food, (495-499). Presented at the EurSafe, Oslo, 22 Jun 2006-24 Jun 2006. Wageningen. ISBN: 90-8686-008-7.
De Tavernier, J., Aerts, S., Lips, D., Spencer, S., Decuypere, E. (2004). A new framework for the assessment of animal welfare. In: EurSafe 2004: Science, ethics and society / J. De Tavernier & S. Aerts (ed.). - Leuven: Centre for agricultural bio- and environmental ethics, (34-37).
Aerts, S., De Tavernier, J., Spencer, S., Decuypere, E. (2004). The ethics of keeping pets. In: EurSafe 2004: Science, ethics and society / J. De Tavernier & S. Aerts (ed.). - Leuven: Centre for agricultural bio- and environmental ethics, (229-231).
Aerts, S. (2003). BSE: humans, animals and economy. In: Food Quality - A challenge for North and South, (29-38). Presented at the Food Quality - A challenge for North and South, Leuven, 01 Jan 2003-01 Jan 2003.
Abstracts/Presentations/Posters
Aerts, S. (2019). Over zeevarkentjes en Piétrains. Waarom spreken met consumenten zo moeilijk is. Presented at the Inagro Varkensacademie, Beitem, 29 Nov 2019-29 Nov 2019. (professional oriented)
Aerts, S., Roose, E. (2019). Kijken over de muur: procedure en werkwijze bij ethische commissies binnen de wereld van laboratoria en dierproeven. Presented at the Intervisiedag Dierentuinen: Inspiratie voor Welzijn, Sint-Niklaas, 23 Oct 2019. (professional oriented)
Abeel, T., Vuylsteke, D., Meeus, W., Arnouts, H., Delbare, D., Aerts, S., Adriaen, J. (contr.) (2019). Effect of Elevated Ionized Ammonium (NH4+) Concentrations on Growth Performance and Mortality of Burbot (Lota lota L.). Presented at the 18th International Conference Life Sciences for Sustainable Development, University of Agricultural Sciences and Veterinary Medicine, Cluj-Napoca, Romania, 26 Sep 2019-28 Sep 2019.
Adriaen, J., Aerts, S., Claeyé, J. (contr.), Abeel, T. (contr.), Meeus, W. (contr.), Arnouts, H. (contr.) (2019). Effect of early weaning and co-feeding in burbot larvicluture. Presented at the The 18h International Conference ”LIFE SCIENCES FOR SUSTAINABLE DEVELOPMENT”, CLuj-Napoca, 26 Sep 2019-28 Sep 2019. Open Access
Vervaecke, H., Van Impe, I., Debille, M., Verbeke, P., Aerts, S. (2019). Animal welfare benefits to mobile slaughter of cattle. In: Sustainable governance and management of food systems: ethical perspectives, (333-337). Presented at the 15th Congress of the European Society for Agricultural and Food Ethics., Tampere, Finland, 18 Sep 2019-21 Sep 2019. Open Access
Aerts, S. (2019). Ethische aspecten van de intensieve varkenshouderij. Presented at the Opleiding Vakdierenarts Varken, Merelbeke. (professional oriented)
Aerts, S. (2019). Een koe is geen cavia: waarom spreken met consumenten zo moeilijk is. Presented at the Over koetjes en kalfjes, Roeselare-Beitem. (professional oriented)
Meeus, W., Alloo, C., Abeel, T., Adriaen, J., Arnouts, H., Aerts, S. (2018). Fishmeal replacement by feather meal and feather meal hydrolysate in rainbow trout (o. Mykiss). In: http://www.isfnf2018.com/abstracts, (Abstract No. AISFNF0216). Presented at the International Symposium on Fish Nutrition and Feeding, Las Palmas De Gran Canaria, 03 Jun 2018-07 Jun 2018. Open Access
Meeus, W., Aerts, S., Kuterna, L., Vanderbeke, E., Goddeeris, B., Bossier, P. (2018). The effect of exogenous enzymes in the diet of common carp (c. Carpio) on growth performance and feed utilization. In: http://www.isfnf2018.com/abstracts, (Abstract No. AISFNF0087). Presented at the International Symposium on Fish Nutrition and Feeding, Las Palmas De Gran Canaria, 03 Jun 2018-07 Jun 2018. Open Access
Aerts, S. (2017). Ethiek en dierziektebestrijding. Presented at the Bijscholing voor Dierenartsen Met Opdracht, Edegem. (professional oriented)
Aerts, S. (2017). Welzijn van mens en dier: ethische beschouwingen. Presented at the Dieren in de gezondheidszorg, Brussel, 05 May 2017-05 May 2017. (professional oriented)
Aerts, S. (2016). Personalisme & Ecologie: verkenning van de mogelijkheden. Presented at the De utopie van het personalisme. Ideeën voor de samenleving van morgen?, Leuven, 29 Nov 2016-29 Nov 2016.
Aerts, S., Bruynseels, D., De Braeckeleer, C. (2016). Ondernemen met je omgeving. Presented at the Feed The Future Jongerencongres, Geel, 10 Nov 2016-10 Nov 2016. (professional oriented)
Aerts, S. (2016). Dierenwelzijn en wetenschap: achtergrond en casussen. Presented at the Confocus lezing, Hasselt, 17 Oct 2016-17 Oct 2016. (professional oriented)
Meeus, W., Abeel, T., Adriaen, J., Roelant, E., Aerts, S., Kuterna, L., Vanderbeke, E., Bossier, P., Goddeeris, B. (2016). The effect of different nspase levels in the diet of nile tilapia (o. niloticus) on growth performance, feed utilization, and selected parameters reflecting energy metabolism and gut integrity. In: Book of Abstracts AE 2016, (Abstract No. 302), (638-639). Presented at the Aquaculture Europe 16, Edinburgh, 21 Sep 2016-23 Sep 2016.
Abeel, T., Meeus, W., Adriaen, J., Audenaert, J., Roelant, E., Aerts, S. (2016). Effect of illuminance and white light spectrum on growth performance in noble crayfish (Astacus astacus L.). Presented at the Aquaculture Europe, Edinburgh, Scotland, 20 Sep 2016-23 Sep 2016. Open Access
Adriaen, J., Abeel, T., Meeus, W., Roelant, E., Aerts, S., Nevejan, N., Goddeeris, B. (2016). Methionine enrichment of artemia for application in burbot (lota lota) larviculture. Presented at the European Aquculture Society, Edinburgh, Scotland, 20 Sep 2016-23 Sep 2016.
Audenaert, J., Van de Perre, L., Vervaecke, H., Abeel, T., Aerts, S., Hanselaer, P., Durinck, G. (2016). A low cost set-up to measure underwater spectral irradiance in aquaria. Presented at the BIAZA Annual Research Conference, Yorkshire Wildlife Park, Doncaster, 28 Jun 2016-29 Jun 2016. Open Access
Aerts, S. (2015). Making agricultural production more ethical by doing less. In: Prospects for the 3rd millennium agriculture: vol. 2. Presented at the Prospects for the 3rd millennium agriculture, Cluj-Napoca, 24 Sep 2015-26 Sep 2015.
Vervaecke, H., Aerts, S. (2015). American Bison (Bison bison) in farms: a survey of slaughter practices. In: Prospects for the 3rd millennium agriculture: vol. 2. Presented at the Prospects for the 3rd millennium agriculture, Cluj-Napoca, 24 Sep 2015-26 Sep 2015.
Aerts, S. (2014). Het doden van dieren als collateral damage. Presented at the Confocus lezing, Hasselt, 11 Dec 2014-11 Dec 2014. (professional oriented)
Aerts, S. (2014). Gaat inzet op dierenwelzijn hand in hand met efficiënt fokken? Kader en maatschappelijke context. Presented at the Fokkerijdag. Inzetten op dierenwelzijn en efficiënt fokken: een harmonieus tweespan?, Leuven, 05 Nov 2014-05 Nov 2014. (professional oriented)
Adriaen, J., Jarak, M., Meeus, W., Abeel, T., Roelant, E., Aerts, S. (2014). Early weaning of Burbot (Lota lota) in RAS. Presented at the European Aquaculture Society, San Sebastian, 01 Jan 2014-01 Jan 2014. Open Access
Aerts, S. (2014). Food Challenges. Presented at the Hogere Stafopleiding, Koninklijke Militaire School, 30 Sep 2014-30 Sep 2014. (professional oriented)
Abeel, T., Adriaen, J., Meeus, W., Roelant, E., Aerts, S. (2014). The Search for a Noble Crayfish Diet. Presented at the International Association of Astacology Symposium, Sapporo, Japan, 22 Sep 2014-26 Sep 2014. Open Access
Aerts, S. (2014). Ethiek en dierziektebestrijding. Presented at the Confocus lezing, 18 Sep 2014-18 Sep 2014. (professional oriented)
Aerts, S. (2014). Ethiek en dierziektebestrijding. Presented at the Confocus bijscholing DMO. (professional oriented)
Aerts, S. (2014). Assessing Western influence on Eastern producers through the citizen/consumer paradox. Presented at the International Symposium Prospects for a 3rd Millennium Agriculture, Cluj-Napoca, Romania, 25 Sep 2014-27 Sep 2014.
Aerts, S. (2013). Vlees en klimaat. Presented at the Vilt Studienamiddag Agribex, 04 Dec 2013-04 Dec 2013. (professional oriented)
Aerts, S. (2013). De toekomst van de landbouw. Presented at the Dag van de Wetenschap, Gent, 24 Jan 2013-11 Jan 2013. (professional oriented)
Aerts, S. (2013). Ethiek van vleesconsumptie. Presented at the SID-Lezing Universiteit Utrecht, Utrecht, 05 Nov 2013-05 Nov 2013. (professional oriented)
Abeel, T., Bal, N., Adriaen, J., Meeus, W., Roelant, E., Aerts, S. (2013). Effect of different housing methods on specific growth rate, survival and cheliped loss in noble crayfish (Astacus astacus L.) in a recirculating aquaculture system. Presented at the CrayCro - European Crayfish meeting, Rovinj, Kroatië, 27 Sep 2013-27 Sep 2013.
Adriaen, J., Abeel, T., Meeus, W., Aerts, S. (2012). Zoetwaterkabeljauw (Lota lota) in Vlaanderen: stand van zaken. Presented at the Vlaams aquacultuur symposium, Beitem, 14 Jan 2012-01 Jan 2012. (professional oriented) Open Access
Adriaen, J., Abeel, T., Meeus, W., Aerts, S. (2012). Determing Feeding regime and optimal density for the commercial culture of burbot. Presented at the Domestication of Finfish Aquaculture, Olsztyn-Mragowo, 23 Oct 2012-25 Oct 2012. Open Access
Meeus, W., Adriaen, J., Nevejan, N., de charleroy, D., Rekecki, A., Decostere, A., Aerts, S. (2012). Evaluation of 2 weaning protocols for burbot, Lota lota, in RAS. Presented at the Domestication of Finfish Aquaculture, Olsztyn-Mragowo, 23 Jan 2012-10 Jan 2012. Open Access
Adriaen, J., Meeus, W., Abeel, T., Sannen, A., Nevejan, N., Aerts, S. (2012). Growth performance and body composition of burbot Lota lota fed different diets with varying levels of crude protein and crude lipid. In: AQUA 2012 Meeting. Presented at the AQUA, Praag, Tsjechië. Open Access
Abeel, T., Adriaen, J., Meeus, W., Himpe, W., Sannen, A., Aerts, S. (2012). Establishing culture parameters for noble crayfish (Astacus astacus, L.) in recirculating aquaculture systems. In: International Association of Astacology 19th Symposium. Presented at the IAA Symposium, Innsbruck, Austria, 26 Aug 2012-31 Aug 2012.
Aerts, S. (2012). Sturing van Vlaamse Landbouw vanuit Maatschappelijke keuzes. Presented at the Landbouwstudiedag, Gent. (professional oriented)
Aerts, S. (2011). An ethical argument for vigilant prevention. In: Is prevention better than surveillance?, (65-67). Presented at the VEE Studiedag, Sint-Niklaas, 27 Oct 2011-27 Oct 2011. (professional oriented)
Adriaen, J., Meeus, W., De Kimpe, A., Aerts, S. (2011). Burbot, Lota lota (Linnaeus, 1758), an opportunity for the diversification of European Inland Aquaculture. Presented at the Prospects for the 3rd Millenium Agriculture, Cluj-Napoca, 29 Sep 2011-29 Sep 2011. Open Access
Kalender Atak, Z., De Keersmaecker, K., Gianfelici, V., Geerdens, E., Vandepoel, R., Pauwels, D., Porcu, M., Lahortiga, I., Brys, V., Dirks, W.G., Quentmeier, H., Cloos, J., Cuppens Harry, H., Uyttebroeck, A., Vandenberghe, P., Aerts, S., Cools, J. (2011). Application of an optimized pipeline for 454 reads identifies potential novel driver mutations in T-ALL. Presented at the EMBO|EMBL Symposium: Cancer Genomics, Heidelberg, 17 Sep 2011-19 Sep 2011.
Adriaen, J., Meeus, W., De Kimpe, A., Aerts, S. (2011). Aquaculture in Belgium: Aqua-ERF to investigate species diversification in RAS with specific interest in Lota lota (Linnaeus, 1758). Presented at the Diversification in inland finfish aquaculture, Písek, 16 May 2011-18 May 2011. Open Access
Meeus, W., Adriaen, J., De Kimpe, A., Vanheule, D., De Charleroy, D., Aerts, S. (2011). Wening of burbot Lota lota (L., 1758): first results at AquaERF. Presented at the European Aquaculture Society, Rhodes, Greece, 18 Nov 2011-21 Nov 2011. Open Access
Aerts, S. (2010). Ethical aspects of endemic disease eradication. In: Eradicatie van endemische dierenziekten: hoe ver moeten we gaan?, (17-21). Presented at the VEE Studiedag, Roeselare, 20 Oct 2010-20 Oct 2010. (professional oriented)
Goiris, K., De Cooman, L., Meesschaert, B., Deprez, K., Foubert, I., Pinoy, L., Lips, D., Aerts, S., Muylaert, K. (2010). Developing innovative algae-based products and technologies. Presented at the International Conference on Innovation for Sustainable Production (i-SUP), Bruges, Belgium, 18 Apr 2010-21 Apr 2010.
De Bonte, L., Vervaecke, H., Laevens, H., Vicca, J., Aerts, S., Kolkman, I., Lips, D. (2009). Growth and behaviour in relation to skin lesion surface due to Psoroptes and Trychophyton in Belgian Blue Cattle. Presented at the The 8th International Symposium. Prospects for the 3rd millenium Agriculture., 07 Oct 2009-10 Oct 2009.
Kolkman, I., Aerts, S., Vervaecke, H., Vicca, J., Vandelook, J., De Kruif, A., Opsomer, G., Lips, D. (2008). Assessment of pain perception in double muscled Belgian Blue cows following delivery per vaginam versus caesarean section. Presented at the Welfare of Animals at Farm Level, Ghent, 10 Sep 2008-12 Sep 2008.
Kolkman, I., Vervaecke, H., Vicca, J., Aerts, S., Lips, D. (2007). The Belgian Blue Beef: behavioural welfare issues relating to Caesarian section and Psoroptes infestation. Presented at the Carrefour des Productions Animales. Centre Wallon de Recherche Agronomique, 24 Jan 2007-01 Jan 2007. (professional oriented)
Van de Look, J., Vervaecke, H., Aerts, S., Kolkman, I., Vicca, J., Lips, D. (2006). Behavioural indicators of pain in Belgian White-Blue cattle: base-line observations. Presented at the Congres ISAE International Society for Applied Ethology, Bristol (UK), 08 Aug 2006-12 Aug 2006.
Lips, D., Aerts, S. (2005). The Belgian Blue Beef and Caesarean Section. In: From Darwin to Dawkins: the science and implications of animal sentience. Presented at the Compassion in World Farming, 01 Jan 2005-01 Jan 2005.
Accepted Abstracts/Presentations/Posters
Abeel, T., Vervloesem, F., Claeyé, J., Arnouts, H., Aerts, S., Guilini, K. (contr.), Adriaen, J. (contr.) (2019). Effect of Photoperiod on Juvenile Redclaw (Cherax quadricarinatus) Performance in a Closed Aquaculture System. Presented at the International Crayfish Meeting, Visby, Gotland, Sweden, 27 Aug 2019-30 Aug 2019. Open Access
Aerts, S. (2018). Dierenwelzijn en wetenschap: achtergrond en casussen. Presented at the Confocus lezing, Berchem. (professional oriented)
Aerts, S. (2018). Dierethiek en de definitie van dierenwelzijn. Presented at the Bijscholing Vakdierenarts Varken, Merelbeke. (professional oriented)
Abeel, T., Adriaen, J., Roelant, E., Meeus, W., Aerts, S. (2014). Effect of commercial and vegetable diets on growth performance, survival rate and cheliped loss in noble crayfish (Astacus astacus L.) under intensive culture conditions. Presented at the IAA, Sapporo, Japan, 22 Sep 2014-26 Sep 2014. Open Access
Imrichova, H., Hulselmans, G., Potier, D., Aerts, S. (2013). Integrative analysis of regulatory tracks for the identification of direct TF-target interactions. Presented at the BeNeLux Bioinformatics Conference, Brussels, Belgium, 09 Dec 2013-10 Dec 2013.
Aerts, S. (2013). Named, numbered or anonymous: how the Human-Animal Relation affects the naming of individual animals. Presented at the Bello, Gin Tonic, Krake Paul– Individualnamen von Tieren, Mainz, 07 Oct 2013-08 Oct 2013. Open Access
Science Outreach
Bron, J.C., Aerts, S. (contr.) (2020). Interview met landbouwethicus Stef Aerts: ‘De massa blijft haar boodschappen doen in de supermarkt’. Landbouwleven, (9 January 2020), 6-7. (URL)
Aerts, S. (contr.) (2019). Landbouwexpert: "Er is maar kleine vonk nodig om bij ons de vlam in de pan te doen slaan". Landbouwleven, online. (URL)
Aerts, S. (contr.) (2019). Debat: Hoe klimaatverandering ons dwingt ons waterbeheer aan te passen.
Aerts, S. (2019). Dierenartsen, dierenwelzijn, wetenschap en ethiek: achtergrond en casussen.
Aerts, S. (2019). Basisconcepten van de (diergeneeskundige) ethiek.
Aerts, S. (2019). Ethiek & morele dilemma's.
Aerts, S. (2019). Food and Water Security. 6 Functions for agriculture in context.
Aerts, S. (2019). Een koe is geen cavia*: waarom spreken met consumenten zo moeilijk is.
Aerts, S. (2019). Over Fifi en Koe 6216: mens-dierrelaties en dierenwelzijn.
Aerts, S. (2019). Dierenartsen, dierenwelzijn, wetenschap en ethiek: achtergrond en casussen.
Aerts, S. (2019). Debat: Hoe duurzaam is onze vleesproductie en vleesconsumptie?
Aerts, S. (2019). Het doden van dieren voor de voedselproductie: Slachten en bedwelmen.
Aerts, S. (2019). Een koe is geen cavia: ethiek en dierenwelzijn.
Aerts, S. (2019). GGO’s in de landbouw.
Aerts, S. (2018). Cleantech in landbouw en voeding.
Aerts, S. (2018). Ethiek & Proefdieren.
Aerts, S. (2018). Ethiek & slachthuizen.
Aerts, S. (2018). Basisconcepten van de ethiek.
Aerts, S. (2018). 6 Functions for agriculture: food challenges in context.
Aerts, S. (2018). The professional in the food chain, technology and expertise. EurSafe News, June 2018.
Aerts, S. (2018). Cleantech in landbouw en voeding.
Aerts, S. (2017). We kunnen niet meer blijven doen alsof we onschuldig zijn. De Morgen, 13.
Ivan, D.C., Aerts, S. (contr.) (2017). Slachthuispolemiek vertelt veel over onze relatie met voedsel en landbouwers. Landbouwleven, 31, 6-8.
Aerts, S. (2016). Voeden we de wereld, of eten we hem op?
Aerts, S. (2016). Duurzame landbouw en voedsel.
Van Lierde, E., Aerts, S. (contr.) (2015). Consequenter alle dierenleed vermijden. Tertio, 815, 12-13.
Burgers, R., Aerts, S. (contr.) (2015). Neoliberale logica heeft zijn langste tijd gehad. Vork, 2 (2), 57-61.
Aerts, S. (2014). De kostprijs van voedsel.
Aerts, S. (2014). Het etiket zegt niets over de veebehandeling. Test-Aankoop.
Aerts, S. (2013). De consument is niet de drijvende kracht achter verandering. Open Access
Aerts, S. (2012). Fishy Ethics – Over de morele status van vis.
Meeus, W., Adriaen, J., De Kimpe, A., Aerts, S., Nevejan, N., De Charleroy, D. (2011). Zoetwaterkabeljauw: de vis van morgen uit de keuken van gisteren. Aquacultuur, 26 (1), 1-8. Open Access
Aerts, S., Lips, D. (2003). Plofkippen moeten worden doorgeprikt. De Financieel-Economische Tijd, 16, 2-2.
PhD Theses
Aerts, S., Decuypere, E. (sup.), De Tavernier, J. (sup.), Lips, D. (cosup.) (2006). Practice-oriented Ethical Models to Bridge Animal Production, Ethics and Society.
Reports
Abeel, T., Adriaen, J., Meeus, W., Platteaux, I., Durinck, G., Audenaert, J., Van de Perre, L., Roelant, E., Vervaecke, H., Aerts, S. (2017). Teelt van Europese rivierkreeft (Astacus astacus) in recirculatiesystemen - De invloed van licht op zoötechnische prestaties en gedrag. Open Access
Abeel, T., Adriaen, J., Meeus, W., Platteaux, I., Durinck, G., Audenaert, J., Van de Perre, L., Himpe, W., Van Der Elst, J., Roelant, E., Vervaecke, H., Aerts, S. (2016). Optimalisatie van de teelt van Astacus astacus: Invloed van teeltparameters op smaak, vervelling en welzijn.
Abeel, T., Adriaen, J., Meeus, W., Himpe, W., Roelant, E., Sannen, A., Laevens, H., Van Der Elst, J., Aerts, S. (2014). Eindrapport PWO-project: Technische en economische evaluatie van de productie van Europese rivierkreeft (Astacus astacus) in recirculatiesystemen. Open Access
Internet publications
Peeters, E., Pesie, S. (contr.), Aerts, S. (contr.), Van Impe, I. (contr.) (2018). Huisdierwijzer karperzalmen. (URL)
Peeters, E., Pesie, S. (contr.), Aerts, S. (contr.), Van Impe, I. (contr.) (2018). Huisdierwijzer barbelen. (URL)
Peeters, E., Pesie, S. (contr.), Aerts, S. (contr.), Van Impe, I. (contr.) (2018). Huisdierwijzer zwaan. (URL)
Peeters, E., Pesie, S. (contr.), Aerts, S. (contr.), Van Impe, I. (contr.) (2018). Huisdierwijzer gans. (URL)
Peeters, E., Pesie, S. (contr.), Aerts, S. (contr.), Van Impe, I. (contr.) (2018). Huisdierwijzer goudvissen. (URL)
Aerts, S., Peeters, E. (2018). Huisdierwijzer waterbuffel. (URL)
Aerts, S., Peeters, E. (2018). Huisdierwijzer geit. (URL)
Peeters, E., Pesie, S. (contr.), Aerts, S. (contr.), Van Impe, I. (contr.) (2017). Huisdierwijzer fazanten.
Other
Aerts, S. (2018). Ethiek & slachthuizen.
Aerts, S. (2018). Basisconcepten van de ethiek.
(2014). Encyclopedia of Food and Agricultural Ethics. Figures and Organisations.
Abeel, T., Adriaen, J., Meeus, W., Himpe, W., Aerts, S. (2013). Vlaams onderzoek naar teelt van Europese rivierkreeft (Astacus astacus) in recirculatiesystemen. Aquacultuur, 2, 31-34. Open Access
Accepted Other
Aerts, S. (2018). Ethiek & Proefdieren.
Aerts, S. (2018). 6 Functions for agriculture: food challenges in context.